Ingredients
2 Tablespoons Parmesan Cheese
1/4 teaspoon pepper
4 teaspoons white sesame seed
2 teaspoons black sesame seed
1 teaspoon ground celery seed
1/2 teaspoon garlic powder
2 C sour cream
Directions
Combine & stir everything except sour cream until well blended.
Add to sour cream.
Refrigerate for 1 hour.
Serve as dip with chips, crackers, or veggies.
Notes:
Received from a coworker, Ami. Sesame seeds can be toasted by microwaving on high for 30 seconds.
