Ingredients
3 cups self-rising flour or 4 cups bisquick
3 tsp sugar
1 can beer
Directions
Mix all together to make smooth batter.
Grease a standard loaf pan and spoon in batter.
Set aside for 1 hour, or bake right away (either way the bread won't rise above the top of the pan).
Bake for 45 to 60 minutes at 350 degrees.
