Ingredients
4 large mild onions
1 cup flour
1 teaspoon baking powder
1 teaspoon salt
1/4 teaspoon pepper
1 egg
1/2 C milk
2 cups oil for pan
Directions
Cut onions into slices 1/4 inch thick.
Separate slices into rings.
Combine flour, baking powder, salt, and pepper.
Beat egg and add to flour mixture.
Add milk and blend well
Dip onions into batter.
Heat oil to 370 degrees in electric skillet.
When light goes off fry onions until golden brown.
Remove and drain on absorbent paper
Notes
Cooking time: 4-8 minutes. Yield: 4-6 servings.
