Ingredients
4 cups Rice Krispies cereal
1 cup light corn syrup
1 cup granulated sugar
1 1/4 cups creamy peanut butter
5 regular sized Reese's Peanut Butter Cups, crushed
1/2 cup milk chocolate chips
Line a baking sheet with parchment paper and set aside.
Place your Rice Krispies in a large mixing bowl
In a large microwave safe bowl, combine your corn syrup, sugar, and peanut butter.
Cook on high heat for 23 minutes, stirring every 30 seconds until your mixture is evenly combined
Pour your peanut butter mixture over your Rice Krispies and mix.
Mix in your chocolate chips
After a couple minutes, mix in your crushed Reese's Peanut Butter Cups to avoid them fully melting.
Spoon your treats out with a ice cream scoop and onto your lined baking pan, let cool.
Notes
From http://myincrediblerecipes.com/no-bake-reeses-krispy-cookies/