Ingredients
4 oz crabmeat
6 oz artichokes in water - chopped
1/4 C chopped onion
1/4 C mayonaise
1/4 C sour cream
1/2 C grated parmesan cheese
1/3 C pineapple salsa
Heat oven to 400 degrees.
Mix all ingredients together and bake for 20 minutes or until golden brown.
Serve warm with crackers or toasted bread
Notes
From New Seasons. Have not yet tried.
