Ingredients
1 C Brown sugar
3 Tbsp flour
2 tsp dry mustard
1 C unsweetened pineapple juice
1/2 C Vinegar
1 1/2 tsp soy sauce
2 lbs of hot dogs, cut up
Directions
Mix sugar, flour, and mustard.
Add pineapple juice, vinegar, and soy sauce.
Cook until thick.
Add hot dogs and heat through.
Notes
Recipe handed down by my Mom.
